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Printable Form 8027 Maine: What You Should Know
Employer's Annual Information Return on Receipts From Large Food or Beverage Convenience Stores and Similar Retail Entertainment Venues (Sections 1681 & 1686) Employers reporting for these returns (Form 8027) should follow specific procedures that are explained in this publication. Note to Taxpayers: It is highly recommended that you verify the accuracy and completeness before filing any tax return containing information regarding tips. Failure to identify all the receipts from the large food or beverage establishments is a willful failure to file a return and is treated as a delinquent tax return. Note: Employers should report all restaurant, restaurant portion and delivery sales of alcoholic beverages as “other” in the Form 8027. Please see Publication 535, Tips and Other Information on Restaurants, (IRS Publication 525, IRS Pubs, Pubs by Section 1 and Pubs by Section 1(g) for further instructions on how to file these returns). MCA does not require an Employer to report tips as tips (Forms 1661 – 891, or Forms 2559/2559EZ), but we strongly recommend that all restaurants, restaurant portion and delivery sales of alcoholic beverages — excluding food and beverages sold with a sales or bar surcharge — as “Other”. Tip Income and Allocated Tips The law requires that tips be included in taxable income for employees. (Filing Instructions for Forms 1097, 1098, 1099, 5498, 5439, and 5440). A substantial number of tips are paid by employees whose total annual earnings are 100,000 or less. These taxpayers can receive a tax credit of 50% of the non-tip portions of tip income (Schedule B, Part II of Form 8962, Application for Tax Credit Using an Exclusion for Additional Credits). In an effort to limit the amount of tax payments, the Tip Credit rate for employees of large food and beverage establishments is reduced to 25% for the first 15,000 of earned tips. The tip credit amount is reduced to 20% for the remaining 15,000.
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